White, semi-wholewheat and wholewheat pasta
Semi-wholewheat Fusilli, quick cook (3min)
3 min
This spiral pasta cooks in just 3 minutes! Ideal for imaginative salads, pasta in sauce, bakes.
400g
| Per 100g of product | |
|---|---|
| Energy | 1462 kJ - 345kcal |
| Fat | 1,5 g |
| of which saturates | 0,2 g |
| Carbohydrate | 75 g |
| of which sugars | 1,5 g |
| Protein | 11,6 g |
| Fibre | 5 g |
| Salt | 0 g |
These very thin spirals cook in just 3 minutes.
Focus on business know-how :
This pasta is dried the old-fashioned way using a slow, low-temperature method.
Tips and tricks :
Cook for 3 min in salted boiling water.
Ingredients :
Organic durum semi-wholewheat semolina
Allergens :
Contains gluten.
Possible traces of egg and soya.
Possible traces of egg and soya.
